The environment is the working tool and the basis of the farmer’s job. We need to produce better, enough and with low impact, in order to preserve natural resources for future generations.
Organic or conventional, we think sustainable agriculture, that is to say agriculture with low environmental impact.
We believe in the current agricultural model.
We are seeking to improve its ecological impact, without further developing machinery, which mobilizes a lot of resources and increases investment and costs for farmers.
We work with natural products to improve the efficiency of inputs, whether synthetic or not, to reduce their use in conventional agriculture, and to increase the performance of organic farming.